Visit the Mercat d’Olot to get to know local products and producers with their own production of sausages, meats, legumes and vegetables. We will continue through the old quarter to the workshop and shop of Jordi Ferrer, a young chocolatier, who with the Ferrer Xocolata brand not only explains the secrets of his “chocolate treasures”, but also shares the learning in his classroom – workshop with the design of a chocolate bonbon.
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