Restaurant specializing in rice dishes and Mallorcan stews, grilled fresh fish and seafood, and tapas.
Right next to the Fageda d’en Jordà we find S’Olivera Restaurant, a seaside-style restaurant in the mountains.
Run by a Mallorcan couple, the establishment specializes in rice dishes and stews.
It also offers grilled fresh fish and seafood, and tapas, making S’Olivera a perfect option for dinner on Fridays or Saturdays.
Opening hours:
Thursday to Monday from 1:00 pm to 4:00 pm
Friday and Saturday also from 8:00 pm to 11:00 pm
Closed on working Tuesdays and Wednesdays, open on public holidays.
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